Oscietra Suprême

Jewel of taste


Oscietra Supreme Rova offers an incomparable tasting experience. This brown jewel has an exceptional grain size and a texture that is as crunchy as it is melt-in-the-mouth. Oscietra Supreme caviar is a rare delicacy with creamy, nutty notes and a surprisingly long finish.

The Acipenser farm where Rova Caviar Madagascar is produced nestles in the heart of Mantasoa, perched at an altitude of 1,400 m. The fresh, pure lake water is an ideal home for the Acipenser Gueldenstaedtii species, the origin of leading Chefs’ favourite Oscietra caviar.